Chicken Noodle Soup

Hearty Classics

A light and nurturing broth, traditionally made with fine rice noodles.

Good food from our family cookbook

From our Italian roots, to our Australian upbringing to our global travels, generations of naturally delicious dishes have found their way into our family cookbook. Inspired by those recipes, we’ve created a range of wholesome, convenient food only ever made from natural ingredients and prepared to preserve traditional flavours without artificial additives, stabilisers or gums.

DRESS UP YOUR DISH

Add a drizzle of soy and for some heat, add either sriracha, chilli paste or even fresh chilli. Add ginger for warmth.
Add fried shallots and a drizzle of sesame oil for aroma.
For some vibrancy and fibre, add shredded baby bok choy leaves into the soup.
Salt and cracked pepper.

INGREDIENTS

Chicken Stock (69%) (Water, Onion, Carrot (4.7%), Chicken (0.8%), Celery, Salt), Vegetables (26%) (Sweet Corn (6%), Carrot (6%), Onion, Cabbage, Potato), Chicken (3.4%), Rice Noodles (1.6%) (Rice Flour, Water).
MAY CONTAIN EGG, FISH AND SOY

NUTRITION INFORMATION

WHERE TO BUY

Our homely and comforting classics are filled with recipes close to the heart. Using familiar ingredients passed from generation to generation, for wholesome and nourishing food that warms the soul.